At our beer hall on Saturday, April 26, we’ll showcase the beers we make that reflect this region of Germany—Rauchbier and Lager. Rauchbier, of course, being the famous, smokey beer of Bamberg.

Also at our Franconian Beer Hall, we’ll also showcase a couple of the region's delicacies with our friends at Beard and Belly: The Coburger Bratwurst (we first grilled these up at our Holiday Market last year) and the Bamberg-style onion.