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It’s been a couple, two, tree years since we last brewed this hoppier version of our Hefeweizen. With nearly 15kg of hops going into our coolship for an additional hopping, it gives the Easter Bunny some competition. For this Spring 2025 version of Hopfenweisse, we showcase the punchy combination of Comet (grapefruit), Nelson Sauvin (Gooseberry), and Idaho 7 (Papaya). Join us at 5pm for a gravity keg tapping!
