Talk to a brewer in Chicago, and you’d be hard-pressed to find one that has not been influenced in some way by Michael and Louise’s Hopleaf. Since 1992, Michael has introduced generations to Belgian beer by way of his tavern-cum-institution at the near-corner of Clark and Foster Aves. Michael will be on-hand to tap a gravity keg of our Tripel at 5pm—our collaboration with the Chicago chapter of the Pink Boots Society. Tripel is just one of the ways that we’ve been able to showcase our love for Belgian beers (That’s right, we’re not just a German-style brewery) and we’re proud to support PBS with each pour, with $1 going towards scholarships for local women in brewing.