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Way back in 2023, we brewed a Berliner Weisse that we released that August. But being that we like to brew things the old-fashioned way, we brewed this beer with Brettanomyces, which was traditionally found in the Berliners of yore. It takes some time for Brett to make itself known, so we’re re-releasing it and serving it Berlin-style, with syrups by Bitter Ex. Beard & Belly will bring the currywurst.
